MR AKA
Hanoi Coffee — Bold Vietnamese Coffee
VIETNAMESE COFFEE
MR AKA
A rich taste inspired by traditional Vietnamese coffee
WHAT IS HANOI COFFEE?
Hanoi Coffee is a rich coffee blend by MR AKA, created in the spirit of traditional Vietnamese coffee.
It combines 70% Robusta and 30% Arabica. Robusta gives the coffee its strength, full body and bold character, while Arabica adds aroma and makes the overall taste smoother and more balanced.
The result is a rich, full-bodied coffee with low acidity and a pleasant, lingering finish.
WHY 70% ROBUSTA + 30% ARABICA?
70% Robusta forms the foundation of the blend, bringing strength, a full body and the distinctive intensity associated with Vietnamese coffee.
30% Arabica adds aroma and softness, helping create a more balanced and harmonious cup.
This blend works especially well with the Vietnamese phin, espresso, or with condensed milk.
What does Hanoi Coffee taste like?
Hanoi Coffee has a rich, full-bodied and expressive taste with low acidity.
The high proportion of Robusta gives the coffee strength and a dense body, while Arabica adds aroma and makes the cup smoother and more balanced.
The result is a distinctive Vietnamese coffee — bold yet harmonious, with a pleasant and lingering finish.
A great choice for those who enjoy strong coffee without pronounced acidity.
Vietnamese Coffee Roasted in Phu Quoc
For Hanoi Coffee, we use carefully selected Vietnamese Robusta and Arabica beans.
The coffee is brought to Phu Quoc, where MR AKA roasts it in small batches to preserve freshness and the character of each component.
We use no artificial flavors or additives. The rich character of Hanoi Coffee comes from the combination of 70% Robusta and 30% Arabica, together with a carefully selected roast profile.
How to Brew Hanoi Coffee
For a rich and full-bodied cup, we recommend a Vietnamese phin, espresso or moka pot.
Hanoi Coffee is especially well suited to the traditional Vietnamese phin, producing a dense, aromatic and satisfying cup.
Try it with condensed milk for one of Vietnam's most recognizable coffee experiences. Thanks to the high proportion of Robusta, the coffee remains bold and expressive even when milk is added.
Grind size depends on your brewing method. At MR AKA, we first ask how you usually prepare your coffee and then help you choose the right grind.
Vietnamese Phin
Espresso
French Press
Moka Pot
Turkish Coffee
Try Hanoi Coffee in Phu Quoc
Visit MR AKA in Phu Quoc and try Hanoi Coffee — a rich Vietnamese coffee with a full body and low acidity.
We can also help you choose the right grind and brewing method based on how you prepare coffee at home.